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When the temperatures drop and your cravings lean toward something hearty and soul-warming, there’s nothing quite like a bowl of Homemade Cheeseburger Soup. It captures all the savory goodness of a juicy cheeseburger, but in creamy soup form. With rich broth, perfectly browned ground beef, tender potatoes, and melted cheese swirled throughout, this soup is the definition of comfort food in a bowl.

The best part? It’s incredibly satisfying yet easy to whip up with pantry staples and fresh ingredients. Whether you’re feeding a hungry family on a weeknight or need something crowd-pleasing for a weekend gathering, this soup checks all the boxes. It’s cozy, cheesy, and loaded with flavor.

Why You’ll Love This Homemade Cheeseburger Soup

This soup is like wrapping yourself in a warm, cheesy blanket. It delivers a balanced combo of protein, creamy textures, and a pop of veggie crunch. Unlike fast food versions, this homemade version gives you full control of the ingredients—no mystery additives here. Plus, it’s adaptable: go spicy with pepper jack cheese, sneak in extra veggies for a nutrition boost, or top it with crunchy bacon for that burger flair.

What Kind of Ground Beef Should I Use?

For rich flavor and a hearty texture, lean ground beef (around 85% lean) works beautifully in this soup. It still provides enough fat to enhance flavor but not so much that the soup becomes greasy. If you prefer an even leaner option, go with ground turkey or chicken and add a touch more seasoning for balance.

Ingredients for the Homemade Cheeseburger Soup

This soup starts with a solid foundation of everyday ingredients that work together to create rich, savory depth. Each component plays a key role in texture, taste, or creaminess.

• Ground beef
• Potatoes
• Carrots
• Celery
• Onion
• Garlic
• Butter
• Chicken broth
• Milk
• All-purpose flour
• Cheddar cheese
• Salt and pepper
• Paprika
• Parsley (for garnish)

Each of these helps shape the soup’s flavor. Ground beef forms the hearty base, potatoes give it body, while cheddar cheese melts into silky richness. Butter and flour work as a roux for thickness, and broth brings it all together.

How To Make the Homemade Cheeseburger Soup

Step 1: Brown the Beef

In a large soup pot, cook the ground beef over medium heat until browned. Break it into crumbles with a wooden spoon and drain excess grease. Set aside.

Step 2: Sauté the Veggies

In the same pot, melt butter and add diced onion, carrots, and celery. Cook until softened, about 5 minutes. Stir in garlic and cook for 1 more minute.

Step 3: Build the Soup Base

Sprinkle flour over the veggies and stir to coat. Cook for a minute to remove raw flour taste. Gradually pour in the chicken broth, whisking constantly to avoid lumps.

Step 4: Add Potatoes & Simmer

Add cubed potatoes and bring everything to a boil. Reduce heat, cover, and let it simmer for 12-15 minutes or until the potatoes are fork-tender.

Step 5: Return Beef & Stir in Dairy

Return the cooked beef to the pot. Stir in milk, shredded cheddar, salt, pepper, and paprika. Keep stirring until cheese is melted and soup is creamy.

Step 6: Garnish & Serve

Ladle into bowls and top with fresh parsley. Optional toppings include extra shredded cheese, crumbled bacon, or even a few pickles for burger-style zing.

How to Serve and Store Homemade Cheeseburger Soup

This recipe yields about 6 hearty servings, perfect for a family dinner or meal prep for the week. Serve it hot in deep bowls with a side of crusty bread or garlic toast to soak up every drop.

Leftovers can be stored in an airtight container in the fridge for up to 4 days. The soup reheats well on the stove over medium heat, or in the microwave. If it thickens too much, just stir in a splash of broth or milk.

To freeze, let the soup cool completely and store in freezer-safe containers. Keep in mind that soups with dairy may separate slightly when thawed but stir gently as it reheats to bring it back together.

What to Serve With Homemade Cheeseburger Soup?

Garlic Bread

Toasted garlic bread adds a crispy contrast and is perfect for dunking into the creamy soup.

Pickle Spears

A nod to the classic cheeseburger sides, a crunchy dill pickle brightens every bite.

Side Salad

A light green salad with tangy vinaigrette balances out the richness of the soup.

Roasted Broccoli

Oven-roasted broccoli brings in an earthy note and complements the cheesy flavor.

Sweet Potato Fries

Crispy and slightly sweet, they add a fun twist to your soup night.

Apple Slices with Peanut Butter

If you’re serving kids or just love a fresh-sweet snack, apple slices with peanut butter round out the meal.

Cornbread Muffins

Moist, golden cornbread with a touch of honey is a delightful companion to this savory soup.

Want More Soup Ideas?

If this Homemade Cheeseburger Soup hits the spot, try these next:

• Creamy Kielbasa Gnocchi Soup for another hearty comfort favorite.
• Greek Lemon Chicken Soup Avgolemono when you’re craving something light but cozy.
• Hearty Vegetarian Tortellini Soup for a meatless yet indulgent option.
• Zesty Tuscan Artichoke Soup for bold flavor and creamy textures.
• Hawaiian Style Chicken Long Rice Soup when you want a fun tropical twist.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you use ground turkey instead? Try a spicy cheese blend? Add bacon bits on top?

I love hearing how others make these recipes their own. Questions are welcome too, let’s help each other create even better meals.

Explore beautifully curated health-boosting meals on Luna Meals on Pinterest and discover your new go-to for cozy comfort food: Luna Meals on Pinterest

Conclusion

Homemade Cheeseburger Soup brings everything you love about a classic cheeseburger into a creamy, cozy bowl that warms you from the inside out. With layers of flavor and easy customizations, it’s a satisfying meal that everyone at the table will look forward to. It’s rich, cheesy, filling—and most importantly, comforting in every spoonful.

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