About the Founder
I’m Luna Bailey
A California girl living in San Francisco with my partner Maya and our rescue dog, Sage. We share a cozy apartment with a tiny kitchen that somehow manages to produce the most incredible meals.
I’m a self-taught home cook, passionate recipe developer and the creator of Luna Meals. I love exploring farmers markets, experimenting with seasonal ingredients and hosting dinner parties that run way too late into the night.
Recent Recipes
Chocolate Chip Cheesecake Cookies
Imagine a cookie that melts in your mouth with the richness of cheesecake and the comfort of…
S’Mores Crunchwrap Ores
There’s something about s’mores that hits every nostalgic note—crispy, gooey, sweet, and deeply comforting. But wrap all…
Turmeric Rice with Chickpeas
Golden, fragrant, and filling, Turmeric Rice with Chickpeas is a weeknight hero that tastes like comfort in…
Donna Wood Strawberry Cheesecake Dump Cake
When strawberries are in season, there are few desserts more satisfying than a warm, gooey dump cake…
Apple Caramel Bombs Recipe
Warm, gooey, and wrapped in golden biscuit dough, these Apple Caramel Bombs are the dessert you didn’t…
Butter Swim Parmesan Roasted Potatoes
Golden, crispy edges with a buttery, melt-in-your-mouth center — these Butter Swim Parmesan Roasted Potatoes are the…