Chocolate Chip Cookie Dough Twists

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Chocolate Chip Cookie Dough Twists are the ultimate mashup of cookie indulgence and buttery pastry bliss. Imagine flaky golden layers wrapped around rich chocolate chip cookie dough, slightly melted in the center, just crisped on the edges. These twists are the kind of treat that vanish within minutes of hitting the cooling rack, and no one will believe how easy they are to make.

Perfect for bake sales, cozy evenings, or last-minute dessert emergencies, this recipe combines the classic comfort of chocolate chip cookies with the elevated texture of puff pastry. Each twist offers that crave-worthy balance of soft center and crisp outer crunch, and they look as good as they taste.

Why You’ll Love This Chocolate Chip Cookie Dough Twists Recipe

These twists are impossibly simple but taste like something from a bakery. The contrast of gooey cookie dough and crisp pastry creates a dynamic texture that’s incredibly satisfying. They require minimal ingredients and can be made ahead for gatherings or weekday sweet cravings. Bonus: they’re highly customizable with nuts, caramel drizzle, or extra chocolate.

What Kind of Dough Should I Use for Twists?

Puff pastry is the secret weapon here. Store-bought sheets work beautifully and save tons of time, offering just the right rise and flaky structure. Make sure to thaw it fully before working with it to avoid cracks. If you want to experiment, crescent roll dough can be used too, but you’ll get a softer, more bread-like finish instead of that irresistible flake.

Ingredients for the Chocolate Chip Cookie Dough Twists

The beauty of this recipe lies in its simplicity. You only need a handful of pantry staples, but each one plays a crucial role in building flavor and texture.

Puff pastry is our flaky base, providing the structure and that buttery crunch.

Brown sugar brings a deep, molasses-rich sweetness that enhances the cookie dough flavor.

Butter gives the cookie dough richness and helps with the caramelization during baking.

Vanilla extract rounds out the sweetness with warm, fragrant undertones.

Mini chocolate chips melt just enough to create pockets of chocolate without overpowering the pastry.

All-purpose flour binds the cookie dough together and gives it that classic texture.

Egg is used for the egg wash to give a shiny, golden finish on the pastry.

How To Make the Chocolate Chip Cookie Dough Twists

Step 1: Prepare the Cookie Dough

In a small bowl, combine softened butter, brown sugar, vanilla extract, and flour. Mix until a dough forms, then fold in the mini chocolate chips. Set aside.

Step 2: Roll Out the Pastry

Unfold the puff pastry sheet onto a lightly floured surface. Roll it slightly to even out the thickness. Cut it in half horizontally so you have two long rectangles.

Step 3: Fill and Fold

Spread the cookie dough evenly over one half of the pastry. Place the other piece of pastry on top like a sandwich and gently press.

Step 4: Slice and Twist

Cut the layered pastry into strips (about 1-inch wide). Carefully twist each strip a few times and lay it on a parchment-lined baking sheet.

Step 5: Bake to Perfection

Brush each twist with egg wash, then bake at 375°F (190°C) for about 15–18 minutes or until golden and puffed. Let them cool slightly before serving.

How to Serve and Store Chocolate Chip Cookie Dough Twists

These cookie twists are best served slightly warm, when the chocolate is just melted and the pastry is crisp. A dusting of powdered sugar on top can make them extra special. They make a fantastic addition to dessert boards, brunch spreads, or as an afternoon pick-me-up with coffee.

This recipe makes about 10–12 twists depending on how wide you cut the strips. Leftovers can be stored in an airtight container at room temperature for up to 2 days. Reheat in a toaster oven to revive their flakiness.

What to Serve With Chocolate Chip Cookie Dough Twists?

Vanilla Bean Ice Cream

A warm twist with a scoop of creamy vanilla ice cream makes a dessert that feels restaurant-worthy.

Fresh Berries

Serve alongside strawberries or raspberries to balance out the richness.

Whipped Cream

Lightly sweetened whipped cream adds a lovely airy contrast.

Iced Coffee

A chilled coffee cuts the sweetness and makes this a dreamy mid-morning treat.

Caramel Sauce

Drizzle on top for an extra indulgent finish.

Hot Chocolate

Pairing these with hot chocolate makes for a cozy, winter-perfect combo.

Greek Yogurt Parfait

Serve with a parfait for a playful sweet-and-savory breakfast or brunch.

Sweet Wine or Dessert Liqueur

Great for grown-up gatherings where you want something sweet with your wine.

Want More Cookie Ideas with a Twist?

If you loved these Chocolate Chip Cookie Dough Twists, you might enjoy these creative cookie mashups too:

Try our Peanut Butter Cornflake Cookies for a no-bake option packed with crunch.

Or dive into the Southern Hummingbird Cake if you want fruity flavors in cookie-like form.

These Rhubarb Shortbread Bars are another unique bite that blends buttery bases with bright seasonal flavor.

For a chocolate fix, don’t miss the Dr. Pepper Brownies with a soft, chewy texture and a fizzy twist.

Or lighten things up with our Easy Jello Meringue Cookies that are colorful, airy, and kid-friendly.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add caramel drizzle or maybe crushed nuts? Did you try using crescent dough instead?

I love hearing how others make these recipes their own. Questions are welcome too – let’s help each other bake smarter.

Explore beautifully curated health-boosting drinks and sweet ideas on Luna Meals on Pinterest and discover your next kitchen inspiration.

Conclusion

Chocolate Chip Cookie Dough Twists are the dessert you didn’t know you needed until now. They’re fast, flaky, and full of gooey, chocolaty goodness. Whether you’re baking for a crowd or just treating yourself, this recipe checks all the boxes for ease and deliciousness. Make a batch soon and watch them disappear.

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