Cheesy Ground Beef and Rice Casserole

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There’s something incredibly comforting about a warm, cheesy casserole that brings everyone to the table. This Cheesy Ground Beef and Rice Casserole is everything you want in a weeknight dinner—hearty, creamy, and loaded with flavor. With a rich combination of savory ground beef, perfectly tender rice, and gooey melted cheese, this dish is a true crowd-pleaser.

It’s the kind of meal that makes you want seconds and leaves you looking forward to leftovers. Even picky eaters go back for more. Whether you’re feeding a family or meal prepping for the week, this recipe fits beautifully into your rotation.

Why You’ll Love This Cheesy Ground Beef and Rice Casserole

You’ll love how easy this dish is to throw together using simple pantry staples. It’s a one-pan kind of comfort that saves time without sacrificing taste. It also freezes well, making it ideal for batch cooking or sharing with a friend who needs a homemade pick-me-up.

It hits all the right notes with the savory beef, tender grains, and the blanket of cheese that bubbles up beautifully in the oven. You get texture, flavor, and satisfaction all in one bite.

What Kind of Cheese Should I Use?

The best part about this casserole is that it’s super versatile. Sharp cheddar is the classic choice for that gooey pull and rich bite, but you can mix in Monterey Jack, mozzarella, or even pepper jack if you like a little heat. Just be sure to use cheese that melts well for that golden, bubbly top layer that makes casseroles irresistible.

Ingredients for the Cheesy Ground Beef and Rice Casserole

This casserole uses everyday ingredients, most of which you probably already have in your kitchen. Each component plays a key role in building the dish’s flavor and creamy texture.

• Ground beef
• Cooked rice
• Onion
• Garlic
• Cream of mushroom soup
• Sour cream
• Shredded cheddar cheese
• Paprika
• Salt and pepper
• Olive oil

How To Make the Cheesy Ground Beef and Rice Casserole

Step 1: Sauté the Aromatics

Start by heating olive oil in a large skillet. Add chopped onion and garlic, cooking until they’re soft and fragrant.

Step 2: Brown the Ground Beef

Add the ground beef to the skillet and cook until it’s no longer pink, breaking it up as it cooks. Season with salt, pepper, and paprika for a smoky kick.

Step 3: Combine the Filling

In a large mixing bowl, combine the cooked beef mixture with the cooked rice, cream of mushroom soup, sour cream, and half the shredded cheese. Stir until well combined.

Step 4: Assemble the Casserole

Pour the mixture into a greased baking dish and spread it out evenly. Top with the remaining cheese.

Step 5: Bake to Perfection

Bake in a preheated oven at 350°F (175°C) for about 25 to 30 minutes, or until the cheese is melted and bubbly. Let it cool slightly before serving.

How to Serve and Store This Casserole

This casserole easily feeds 6 to 8 people, making it a great choice for family dinners or casual gatherings. Serve it hot straight from the oven, garnished with chopped parsley or green onions if you like a fresh finish.

To store leftovers, let the dish cool completely. Then transfer into an airtight container and refrigerate for up to 4 days. For longer storage, freeze it in portions. Reheat in the oven or microwave until warm.

What to Serve With Cheesy Ground Beef and Rice Casserole?

A Crisp Garden Salad

The freshness of greens with a tangy vinaigrette balances the richness of the casserole.

Roasted Broccoli or Cauliflower

These veggies roast beautifully and add a bit of crunch to your plate.

Garlic Bread

Warm, buttery, and perfect for scooping up every last bite.

Steamed Green Beans

A lighter side that still brings that classic dinner plate feel.

Sautéed Mushrooms

They echo the cream of mushroom in the casserole for a double hit of umami.

Pickled Veggies

Add a bright, acidic contrast to cut through the cheese.

Tomato Cucumber Salad

This cold, refreshing salad cools the palate and complements the warm, savory casserole.

Want More Casserole Ideas?

If hearty casseroles are your thing, don’t stop at this one. Check out these favorites from Luna Meals:

• Smothered Chicken and Rice
• Low Carb Chicken Casserole
• Amish Sunday Savior Casserole
• Gooey Cinnamon Roll French Toast Casserole
• Creamy Garlic Butter Shrimp Scampi Lasagna

Save This Recipe For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you swap in ground turkey? Maybe used a different cheese blend? I love hearing the creative spins everyone brings to the table.

Explore beautifully curated health-boosting dinners and more on Luna Meals on Pinterest and find your next crave-worthy bite.

Conclusion

Cheesy Ground Beef and Rice Casserole is the kind of comfort food you can always count on. Whether it’s a busy weeknight or a lazy Sunday, this dish brings warmth, ease, and plenty of leftovers. Wholesome, satisfying, and delightfully cheesy—you’ll want to add this to your regular meal rotation.

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