Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

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Bowtie pasta with creamy Cajun chicken and mozzarella cheese sauce is the kind of comfort food that combines bold flavors with a velvety texture. Every forkful brings together the warmth of Cajun spices, the tender bite of chicken, and the cheesy richness of mozzarella sauce, all hugged by perfectly cooked bowtie pasta.

This dish is perfect for cozy family dinners, weeknight meals that feel special, or even entertaining friends who love a little spice in their pasta. It’s hearty, satisfying, and full of character without being complicated to make.

Why You’ll Love This Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

You’ll love this recipe because it brings restaurant-quality flavor to your home kitchen with minimal effort. The Cajun spices provide a lively kick that pairs beautifully with the creamy mozzarella sauce, creating a balance of spice and smoothness. Plus, bowtie pasta adds a playful shape that holds the sauce well, making every bite indulgent.

Can I Use Another Pasta Instead of Bowtie?

Yes, you can. While bowtie pasta (farfalle) is especially great for capturing the creamy sauce in its folds, you can easily swap it for penne, rigatoni, or even fettuccine. The recipe works well with any pasta that has enough surface to carry the Cajun-seasoned chicken and cheese sauce.

Ingredients for the Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

This recipe calls for simple yet flavorful ingredients that come together beautifully. Each element plays an important role in creating a dish that is creamy, slightly spicy, and absolutely satisfying.

• Bowtie pasta: The base of the dish, holding the sauce perfectly in every fold.
• Chicken breast: Lean protein that soaks up the Cajun seasoning.
• Cajun seasoning: Provides the signature kick of smoky, spicy, and savory flavors.
• Olive oil: Used for cooking the chicken and adding richness.
• Garlic: Brings aromatic depth to the sauce.
• Heavy cream: The foundation of the creamy sauce.
• Mozzarella cheese: Melts into the sauce, giving it a silky, cheesy texture.
• Parmesan cheese: Adds sharpness and enhances the creaminess.
• Butter: Boosts richness and flavor in the sauce.
• Salt and black pepper: For seasoning and balance.
• Fresh parsley: Optional, but adds a fresh, colorful finish.

How To Make the Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil and cook the bowtie pasta until al dente. Drain and set aside.

Step 2: Season and Cook the Chicken

Cut the chicken breast into bite-sized pieces. Toss with Cajun seasoning and a pinch of salt. Heat olive oil in a skillet, then cook the chicken until golden brown and fully cooked. Remove from the pan and set aside.

Step 3: Make the Creamy Sauce Base

In the same skillet, add butter and minced garlic. Sauté until fragrant, then pour in heavy cream. Stir and let it simmer until slightly thickened.

Step 4: Add the Cheeses

Lower the heat and stir in mozzarella and Parmesan cheese. Continue stirring until the sauce is smooth and creamy.

Step 5: Combine Everything

Return the cooked chicken to the skillet and stir it into the sauce. Add the bowtie pasta and toss until everything is coated evenly.

Step 6: Garnish and Serve

Sprinkle with chopped fresh parsley if desired and serve hot. Enjoy the rich, creamy Cajun flavors in every bite.

Serving and Storing Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce

This pasta dish makes a generous portion that comfortably feeds 4 people, making it a perfect family dinner option. The creamy sauce clings to the bowtie pasta, ensuring each serving is hearty and satisfying.

If you have leftovers, allow the pasta to cool before storing it in an airtight container in the refrigerator. It will stay fresh for up to 3 days. To reheat, gently warm it on the stovetop with a splash of cream or milk to bring back the silky texture of the sauce.

What to Serve With Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce?

Garlic Bread

Crispy, buttery garlic bread makes the ultimate companion to soak up the extra sauce.

Green Salad

A fresh salad with crisp greens, cucumbers, and a light vinaigrette balances the richness of the pasta.

Steamed Broccoli

Simple steamed broccoli adds color and nutrition while pairing well with the creamy Cajun flavors.

Roasted Asparagus

The slightly charred flavor of roasted asparagus provides a nice contrast to the cheesy sauce.

Grilled Zucchini

Lightly grilled zucchini rounds add a smoky, summery side that complements the spice.

Caesar Salad

Classic Caesar salad with crunchy croutons and creamy dressing offers a refreshing counterpart.

Sauteed Spinach

Quickly sautéed spinach with garlic adds earthy depth without overwhelming the main dish.

Want More Pasta Ideas?

If you love this Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce, you’ll probably enjoy these other comforting pasta dishes too:

• Delicious Garlic Sausage Alfredo Rigatoni with savory sausage and rich Alfredo cream.
• Quick Creamy Cajun Pasta for when you’re craving Cajun flavors in a hurry.
• Rattlesnake Pasta for a bold and spicy pasta night.
• Cowboy Butter Chicken Linguine that’s full of buttery, garlicky goodness.
• Creamy Mushroom Ravioli if you prefer a rich, earthy vegetarian option.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you can find it anytime. It’s the perfect pasta dish to keep on hand for nights when you want something creamy, cheesy, and full of flavor.

And let me know how your version turns out. Did you add extra spice to the Cajun seasoning? Maybe you swapped mozzarella for provolone? I love hearing how others make these recipes their own, so feel free to share your tips and twists.

Explore beautifully curated pasta and dinner ideas on Luna Meals on Pinterest and find your next go-to dish!

Conclusion

Bowtie Pasta with Creamy Cajun Chicken and Mozzarella Cheese Sauce is more than just a pasta recipe. It’s a dish that blends creamy comfort with zesty Cajun spice, making it perfect for both casual weeknight meals and special gatherings. Whether you serve it with garlic bread, a crisp salad, or roasted vegetables, this recipe is bound to become a repeat favorite in your kitchen.

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