Asian Sesame Noodles

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There’s something incredibly comforting about a bowl of noodles that perfectly balances sweet, savory, and nutty flavors. Asian Sesame Noodles do just that. Whether you’re craving a quick lunch, a vibrant side dish, or a chilled summer dinner, these noodles have you covered with their bold taste and satisfying texture.

The combination of sesame oil, soy sauce, garlic, and a touch of honey makes every strand of noodle burst with flavor. Topped with crunchy veggies and perhaps some grilled chicken or tofu, it transforms into a well-rounded, deeply flavorful meal that comes together in minutes.

Why You’ll Love This Asian Sesame Noodles Recipe

This dish is a go-to for those hectic nights when you want something fast but full of flavor. It uses pantry staples, takes less than 20 minutes from start to finish, and works beautifully hot or cold. You can customize it easily by switching up the veggies or protein. It’s also a great make-ahead option since the flavor deepens as it sits.

What Kind of Noodles Should I Use?

You can use just about any long noodle here—spaghetti, linguine, soba, or even ramen noodles. Traditional Chinese egg noodles work wonderfully too. Just be sure to cook them until al dente so they hold up to the sauce. Rice noodles are also a gluten-free option that still captures all the flavor.

Ingredients for the Asian Sesame Noodles

The beauty of this dish is in its simplicity. Each ingredient plays a key role in building a rich, layered flavor profile that tastes much more complex than the prep time would suggest.

• Noodles
• Soy Sauce
• Sesame Oil
• Rice Vinegar
• Honey
• Garlic
• Ginger
• Red Pepper Flakes
• Green Onions
• Toasted Sesame Seeds
• Cucumber or Carrot Matchsticks
• Optional Protein (Tofu, Chicken, or Shrimp)

How To Make the Asian Sesame Noodles

Step 1: Cook the Noodles

Bring a large pot of salted water to a boil and cook your noodles according to package instructions. Drain and rinse with cold water to stop the cooking process if you’re serving cold.

Step 2: Make the Sauce

In a small bowl, whisk together soy sauce, sesame oil, rice vinegar, honey, minced garlic, grated ginger, and red pepper flakes until combined.

Step 3: Toss Everything Together

In a large bowl, toss the cooked noodles with the sauce until every strand is coated. Add sliced green onions, sesame seeds, and veggies like carrots or cucumbers.

Step 4: Add Your Protein

Top with your protein of choice—grilled chicken, crispy tofu, or sautéed shrimp work perfectly.

Step 5: Chill or Serve Immediately

You can serve the noodles warm or let them chill in the fridge for about 30 minutes for a more refreshing experience.

How to Serve and Store Asian Sesame Noodles

This noodle recipe feeds about 4 hungry people as a main dish or 6 as a side. It’s fantastic served fresh, but don’t underestimate how delicious it becomes after sitting in the fridge overnight. The flavors soak deeper into the noodles, making it ideal for meal prep or make-ahead lunches. Store leftovers in an airtight container for up to 4 days.

What to Serve With Asian Sesame Noodles?

Grilled Chicken Skewers

Perfectly juicy and lightly charred chicken skewers make a delicious protein pairing.

Crisp Asian Slaw

A refreshing, crunchy salad to add texture contrast and color to your plate.

Steamed Dumplings

Delicate dumplings with a soy dipping sauce balance the dish with soft, savory bites.

Miso Soup

Warm and umami-rich, miso soup adds a cozy touch if you’re serving this dish hot.

Roasted Edamame

Tossed in a little sea salt and sesame oil, roasted edamame gives you a protein-packed snack.

Kimchi

If you like some heat and fermented tang, kimchi brings bold flavor and gut-friendly goodness.

Mango Avocado Salad

Bright and sweet, this pairs beautifully with the savory noodles.

Sweet Chili Brussels Sprouts

These slightly crispy and sticky sprouts offer a spicy-sweet crunch that complements sesame flavors.

Want More Noodle Ideas?

If you love these Asian Sesame Noodles, you’ll enjoy exploring more globally inspired dishes like these:

• Try the Easy Chicken Fried Rice for a one-pan wonder that satisfies all the cravings.
• Whip up the Creamy Mushroom Ravioli when you’re leaning into comfort food.
• The Spicy Rattlesnake Pasta is another twisty, bold noodle dish worth trying.
• Or enjoy the Cowboy Butter Chicken Linguine if you’re looking for richness and zing.
• Add Creamy Garlic Shrimp Scampi Lasagna for a seafood-infused twist on classic pasta night.

Save This Recipe For Later

📌 Save this recipe to your Pinterest lunch or noodle board so you can come back to it any time.

Let me know in the comments how you made it your own. Did you go with tofu or chicken? Did you try it warm or cold?

I love seeing your twists on these dishes. Ask away if you have questions—let’s make cooking joyful and easy.

Explore beautifully curated health-boosting and crave-worthy noodle dishes on Luna Meals on Pinterest and find your next favorite!

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