Trisha Yearwood’s Spinach Casserole

WANT TO SAVE THIS RECIPE?

If you’re craving comfort food that brings Southern warmth straight to your table, Trisha Yearwood’s Spinach Casserole is just the thing. This dish is creamy, cheesy, and packed with hearty spinach flavor. It’s the kind of recipe that gets passed around the family dinner table and becomes a staple in any holiday or potluck rotation.

The beauty of this casserole is how simple it is to prepare. With just a few pantry staples and freezer-friendly ingredients, you get a dish that tastes like it simmered all day. The combination of velvety cheese and tender spinach creates a harmony that’s satisfying enough to be a main course or a standout side.

Why You’ll Love This Spinach Casserole

This spinach casserole is the definition of comfort with ease. It’s perfect for weeknight dinners when you want something hearty, yet it also fits seamlessly into a holiday spread. Trisha Yearwood’s take brings Southern charm to the table with a rich, creamy base and just the right amount of cheese to keep you coming back for seconds. It’s also a fantastic way to get even picky eaters to enjoy their greens.

What Kind of Spinach Should I Use?

Frozen chopped spinach works best here because it’s affordable, easy to keep on hand, and provides the perfect texture for a casserole. Be sure to thaw and thoroughly drain it to avoid excess moisture. You can use fresh spinach if preferred, but you’ll need to sauté it down and remove the water so it doesn’t make the casserole too watery.

Ingredients for the Trisha Yearwood’s Spinach Casserole

You don’t need anything fancy for this classic comfort food. Most of the ingredients are probably already in your kitchen. Each one plays a role in making the casserole irresistibly creamy and savory.

• Frozen chopped spinach
• Cream cheese
• Shredded cheddar cheese
• Sour cream
• Butter
• Onion
• Garlic powder
• Salt and pepper

How To Make the Trisha Yearwood’s Spinach Casserole

Step 1: Preheat and Prep

Start by preheating your oven to 350°F. Lightly grease a medium-sized baking dish and set it aside.

Step 2: Cook the Onion

Melt butter in a skillet over medium heat. Add finely chopped onion and cook until soft and translucent. This builds the flavor base of the casserole.

Step 3: Combine the Mix

In a large mixing bowl, combine thawed and drained spinach with softened cream cheese, sour cream, and cooked onions. Stir in garlic powder, salt, and pepper. Fold in most of the shredded cheddar, reserving a little for topping.

Step 4: Assemble and Bake

Spread the mixture evenly into the prepared dish. Top with the remaining cheese and bake for 25 to 30 minutes or until bubbly and golden on top.

Step 5: Serve Warm

Let it rest a few minutes after baking, then scoop and serve. It’s creamy, melty, and packed with comforting flavor.

How to Serve and Store Trisha Yearwood’s Spinach Casserole

This casserole feeds about 6 to 8 people as a side dish, or 4 if you’re serving it as a main with bread or salad. It pairs wonderfully with meats or holiday spreads. Store leftovers in an airtight container in the fridge for up to 3 days. You can reheat individual portions in the microwave or warm the whole dish in the oven. It also freezes well, so make a double batch and save one for a busy night.

What to Serve With Trisha Yearwood’s Spinach Casserole?

Garlic Sausage Alfredo Rigatoni

Rich pasta dishes like Garlic Sausage Alfredo Rigatoni match beautifully with this casserole’s creaminess.

Crispy Parmesan Zucchini Rounds

Try Crispy Parmesan Zucchini Rounds for a crunchy texture contrast.

Southern Hummingbird Cake

For dessert, nothing beats a sweet slice of Southern Hummingbird Cake with its fruity layers.

BBQ Chicken Pizza

Pair with BBQ Chicken Pizza for a casual meal bursting with Southern-inspired flavor.

Sheet Pan Steak Fajitas

If you want to add a protein-packed main, Sheet Pan Steak Fajitas balance out the richness of the spinach dish.

Want More Casserole Ideas?

If this creamy spinach bake has you dreaming of more cozy casseroles, check out these flavorful favorites:

• Low Carb Chicken Casserole for a healthier protein-packed bake.
• Gooey Cinnamon Roll French Toast Casserole if you’re craving a breakfast twist.
• Amish Sunday Savior Casserole for hearty weekend comfort.
• Creamy Garlic Butter Shrimp Scampi Lasagna for a seafood-lovers dream.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so it’s just a click away when comfort food cravings hit.

Let me know how your casserole turns out! Did you add any personal touches like bacon or mushrooms? I love hearing your twists and family secrets.

Explore beautifully curated health-boosting dishes and indulgent meals over on Luna Meals on Pinterest. There’s always something new cooking!

Print

WANT TO SAVE THIS RECIPE?