Roasted Sweet Potato Rounds with Honey & Feta

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Golden, caramelized sweet potatoes topped with tangy feta and a warm drizzle of honey might sound like a dish straight from a gourmet bistro, but this elegant yet easy side can be made right in your own kitchen. Roasted Sweet Potato Rounds with Honey & Feta blend earthy, sweet, and savory flavors into each bite, creating a dish that feels both comforting and elevated.

Whether you’re hosting a fall dinner party or just looking for a wholesome snack, these little rounds deliver on every level. The contrast of textures—crispy edges, creamy centers, crumbled cheese, and sticky honey—makes them a standout addition to any table.

Why You’ll Love This Roasted Sweet Potato Rounds with Honey & Feta

This recipe hits that sweet spot between healthy and indulgent. It showcases the natural sweetness of roasted sweet potatoes while pairing it with the saltiness of feta and the floral touch of honey. The best part? It only takes a handful of ingredients and under an hour to prepare.

Great as a holiday appetizer, afternoon nibble, or a vibrant side dish, it’s a recipe you’ll come back to often. With minimal effort and maximum flavor, it satisfies cravings without the guilt.

What Kind of Feta Should I Use?

You can use either crumbled feta or block feta that you crumble yourself. Block feta tends to be creamier and more flavorful, so it’s ideal if you want to elevate the richness of each bite. If you’re going for convenience, pre-crumbled feta will still work beautifully. For a twist, try a flavored feta like herb or chili-infused for added depth.

Ingredients for the Roasted Sweet Potato Rounds with Honey & Feta

The simplicity of this dish makes it so appealing, and every ingredient serves a delicious purpose. Make sure your sweet potatoes are firm and unblemished for the best roasting results.

• Sweet Potatoes
• Olive Oil
• Salt
• Black Pepper
• Garlic Powder
• Feta Cheese
• Honey
• Fresh Thyme or Parsley

How To Make the Roasted Sweet Potato Rounds with Honey & Feta

Step 1: Prep the Sweet Potatoes

Start by preheating your oven to 425°F (220°C). Wash and scrub the sweet potatoes well, then slice them into 1/2-inch thick rounds. You don’t need to peel them unless you prefer them skinless.

Step 2: Season and Arrange

Place the rounds in a large bowl, drizzle with olive oil, and sprinkle with salt, black pepper, and garlic powder. Toss everything until evenly coated. Arrange the rounds in a single layer on a baking sheet lined with parchment paper.

Step 3: Roast to Perfection

Roast for 20-25 minutes, flipping halfway through. The rounds should be golden with slightly crisp edges and tender centers.

Step 4: Add the Toppings

Remove the tray from the oven and immediately sprinkle the warm rounds with crumbled feta. Let the heat soften the cheese just slightly.

Step 5: Drizzle and Garnish

Drizzle honey generously over the rounds and finish with a scattering of fresh thyme or chopped parsley for a pop of color and freshness.

Serving and Storing These Sweet Potato Rounds

These roasted rounds are best served warm straight out of the oven, when the feta is slightly softened and the honey is still glistening. They feed about 4 people as a side or appetizer, but you can easily double the recipe for larger gatherings.

To store leftovers, place them in an airtight container in the fridge for up to 3 days. Reheat them in the oven or air fryer to crisp them back up before serving again. Avoid microwaving if you want to preserve that lovely texture.

What to Serve With Roasted Sweet Potato Rounds with Honey & Feta?

Garlic Sausage Alfredo Rigatoni

The creamy richness of this pasta balances well with the sweet and savory notes of the potato rounds. A cozy, satisfying dinner pairing.

Creamy Mushroom Sauce for Steak

Serve your rounds alongside a juicy steak topped with creamy mushroom sauce. The earthiness complements the dish perfectly.

Easy Chicken Fried Rice

Add a touch of global flavor by pairing these rounds with homemade chicken fried rice. It creates a fun mix of textures and flavors.

Ground Beef Zucchini Sweet Potato Skillet

Double down on sweet potato goodness with this skillet meal, where savory beef meets healthy veggies in a one-pan wonder.

BBQ Chicken Pizza

A sweet-savory contrast that works like magic. This pizza brings smoky barbecue flavor that plays beautifully against the sweet honey.

Creamy Kielbasa Gnocchi Soup

Soup and rounds? Yes, please. The hearty, creamy base of this soup makes the sweet potato rounds a delightful, dunkable side.

Air Fryer Pizza Toast

For a snacky vibe, pair your sweet potato rounds with crispy pizza toast. Great for game nights or casual get-togethers.

Want More Vegetable Side Dish Ideas?

If you enjoyed these sweet potato rounds, you might also love these other creative and comforting dishes:

• Crispy Parmesan Zucchini Rounds
• Slow Cooker Lipton Onion Potatoes
• Fried Cabbage with Shrimp & Sausage
• Marinated Cucumbers, Onions, and Tomatoes
• Old-Fashioned Corn Fritters

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you can come back to it whenever you need a simple yet elegant side dish.

I’d love to hear how your version turned out! Did you add a drizzle of balsamic glaze or maybe swap in goat cheese? Share your tips in the comments.

Explore beautifully curated health-boosting dishes and more feel-good inspiration on Luna Meals on Pinterest.

Conclusion

Roasted Sweet Potato Rounds with Honey & Feta are the kind of recipe that transforms humble ingredients into something truly special. Whether you’re serving guests or simply treating yourself, this dish is sure to leave an impression. Sweet, salty, warm, and totally irresistible, it’s a reminder that the best dishes are often the simplest.

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