Simple & Delicious Breakfast Bombs

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Breakfast should be exciting, not a chore. These Simple & Delicious Breakfast Bombs are the answer for busy mornings when you still want something hot, comforting, and flavorful. Imagine a golden, flaky biscuit wrapped around creamy eggs, sizzling sausage, and melty cheese—they’re portable, satisfying, and seriously addictive.

Whether you’re feeding a family, prepping for the week, or need something crowd-pleasing for a brunch, these breakfast bombs hit the mark. They take minimal effort and deliver maximum taste, combining everyday ingredients into something that feels a little special.

Why You’ll Love This Simple & Delicious Breakfast Bombs Recipe

You don’t need to be a seasoned cook to master this one. The beauty lies in its simplicity and versatility. With just a few ingredients, you get a warm, handheld breakfast that’s freezer-friendly, meal-prep approved, and customizable for everyone at the table.

They’re also a brilliant way to use up leftovers or sneak in some veggies. Once you try one, you’ll find it hard not to whip up a batch every week.

What Kind of Dough Should I Use for Breakfast Bombs?

Refrigerated biscuit dough is the easiest choice and bakes up soft and fluffy with a golden crust. If you prefer a homemade approach, you can use your favorite biscuit or pizza dough recipe. Just make sure it’s pliable and can seal around the fillings. Crescent roll dough is another fun twist that adds buttery flavor with a lighter texture.

Ingredients for the Simple & Delicious Breakfast Bombs

Making these breakfast bombs starts with simple staples. You can swap in your favorites or what you have on hand, but here’s what we recommend for that perfect bite every time.

Refrigerated biscuit dough
This creates the perfect golden outer shell. It’s flaky, buttery, and saves tons of time.

Eggs
Soft scrambled eggs form the creamy, protein-packed heart of these bombs.

Breakfast sausage
Adds that savory, satisfying flavor. You can use links, patties, or crumbles.

Shredded cheddar cheese
Melts into the eggs and sausage, making every bite gooey and rich.

Salt and pepper
For seasoning the eggs just right. Simple, but essential.

Butter (optional)
Brushing the tops before baking gives a golden shine and added flavor.

How To Make the Simple & Delicious Breakfast Bombs

Step 1: Cook the Sausage

Brown your breakfast sausage in a skillet over medium heat until fully cooked, breaking it up as it cooks. Drain any excess grease and set it aside.

Step 2: Scramble the Eggs

Crack your eggs into a bowl, season with salt and pepper, and whisk them well. Pour into a nonstick skillet and cook gently until just set. You want them soft and slightly creamy, not dry.

Step 3: Assemble the Bombs

Flatten each biscuit dough piece slightly into a round. Spoon a bit of egg, sausage, and cheese into the center. Fold the edges up and pinch to seal completely.

Step 4: Bake to Golden Perfection

Place seam-side down on a baking sheet. If you like, brush the tops with melted butter. Bake at 375°F for about 15 minutes or until golden brown.

Step 5: Cool Slightly & Serve

Let them cool for 5 minutes before digging in. Serve warm for that perfect cheesy stretch.

Serving and Storing Breakfast Bombs

These breakfast bombs are ideal for a grab-and-go breakfast or a cozy weekend brunch. One batch typically makes 8 bombs, perfect for feeding a family of four or keeping in the fridge for weekday mornings.

Store leftovers in an airtight container in the fridge for up to 4 days. To freeze, let them cool completely and store in a freezer bag. Reheat in the microwave for 30-45 seconds or in a toaster oven for a crispier finish.

What to Serve With Breakfast Bombs?

Fresh Fruit Salad

Add brightness and a bit of natural sweetness to balance the richness of the bombs.

Greek Yogurt with Honey

Creamy, tangy, and protein-packed. It pairs beautifully and keeps things light.

Hash Browns or Home Fries

If you’re going all out, crispy potatoes are a hearty addition.

Avocado Slices

A fresh, buttery complement that adds healthy fats and creamy texture.

Salsa or Hot Sauce

A little spice brings the whole dish to life. Try chipotle or verde salsa for a twist.

Green Smoothies

For a refreshing and healthy pairing, green smoothies are a great way to round out the meal.

Coffee or Cold Brew

A good cup of joe is a must-have with any savory breakfast.

Want More Breakfast Ideas with a Twist?

If these Simple & Delicious Breakfast Bombs made your mornings better, you’ll want to try these next:

• Copycat Starbucks Spinach Egg White Feta Wraps if you love a lighter, protein-packed start.
• Banana Oat Breakfast Bars for a chewy, naturally sweet grab-and-go option.
• Fluffy Cottage Cheese Cloud Bread when you want something low-carb and pillowy.
• Canned Biscuit Sugar Donuts for a sweet spin using the same biscuit dough.
• Spanish Tortilla Inspired Quiche With Hashbrown Crust if you’re craving a hearty, shareable brunch bake.

Save This Recipe For Later

📌 Save this recipe to your Pinterest breakfast board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add bacon or veggies? Did you go spicy with jalapeños?

I love hearing how others customize their breakfast bombs. Don’t hesitate to ask questions—we’re in this kitchen together.

Explore beautifully curated health-boosting breakfasts on Luna Meals on Pinterest and discover your new go-to way to start the day!

Conclusion

These Simple & Delicious Breakfast Bombs are more than just a recipe—they’re a meal prep lifesaver, a brunch star, and a comfort food classic wrapped in flaky dough. Whether you stick with the original combo or make them your own, you’re guaranteed to start your morning with a smile.

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