Marry Me Gnocchi

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Creamy, savory, and infused with garlic and sun-dried tomatoes, Marry Me Gnocchi lives up to its name. One bite, and it might just inspire a proposal. This comforting dish wraps soft pillowy gnocchi in a luscious sauce made with heavy cream, parmesan, and herbs, delivering a burst of flavor in every forkful.

Perfect for cozy nights in or impressing someone special, this skillet meal comes together quickly with minimal fuss. If you love creamy pasta dishes, this is one you’ll come back to again and again for its richness, elegance, and pure comfort.

Why You’ll Love This Marry Me Gnocchi

This dish is everything you want in a one-pan dinner. The gnocchi simmers directly in the creamy sauce, soaking up all the flavor while keeping its soft texture. The combination of sun-dried tomatoes and garlic gives it a robust depth, while the parmesan cheese brings a salty, nutty finish. It’s also versatile — you can add chicken, shrimp, or spinach to bulk it up or keep it simple for a vegetarian option.

What Kind of Gnocchi Works Best?

Shelf-stable gnocchi is convenient and works beautifully in this dish since it holds its shape in the creamy sauce. You can also use refrigerated or frozen gnocchi, but you may need to adjust the simmer time slightly. If you’re feeling adventurous, homemade gnocchi will make this extra special, but store-bought is absolutely perfect for weeknights.

Ingredients for the Marry Me Gnocchi

To make this luscious skillet meal, you only need a handful of pantry staples and fresh ingredients that work harmoniously together.

Gnocchi – The star of the show. These soft dumplings become wonderfully tender and soak up all the sauce.

Heavy Cream – Provides the silky, rich base of the sauce. Don’t skimp here!

Garlic – Fresh minced garlic gives the dish a deep, aromatic flavor.

Sun-Dried Tomatoes – Add a tangy-sweet punch that balances out the creamy elements.

Parmesan Cheese – Adds saltiness and a nutty depth that elevates the sauce.

Chicken Broth – Thins the sauce slightly while adding savory flavor.

Olive Oil – Used to sauté the garlic and tomatoes, enhancing their flavor.

Italian Seasoning – Brings in herbal notes and rounds out the profile.

Red Pepper Flakes – Optional, but adds a gentle kick to cut through the richness.

Salt and Black Pepper – To taste, to balance and enhance the flavors.

How To Make the Marry Me Gnocchi

Step 1: Sauté Aromatics

In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant. Stir in the sun-dried tomatoes and cook for another minute to release their flavor.

Step 2: Build the Sauce

Pour in the chicken broth and heavy cream, stirring to combine. Add Italian seasoning, red pepper flakes (if using), and season with salt and black pepper. Bring the mixture to a gentle simmer.

Step 3: Simmer Gnocchi

Add the gnocchi directly into the skillet and stir well. Cover and let it simmer for about 5–7 minutes, or until the gnocchi is tender and the sauce has thickened slightly.

Step 4: Finish With Cheese

Reduce heat to low and stir in the freshly grated parmesan cheese until melted and the sauce becomes creamy and rich. Taste and adjust seasoning as needed.

Step 5: Serve

Garnish with more parmesan, fresh basil, or cracked black pepper if desired. Serve hot.

How to Serve and Store This Gnocchi Dish

Marry Me Gnocchi is best enjoyed right after cooking when the sauce is at its creamiest and the gnocchi are tender. It serves 3 to 4 people as a main course, or 6 as a side. For leftovers, store in an airtight container in the fridge for up to 3 days. To reheat, add a splash of cream or broth and warm gently on the stovetop to bring back its velvety consistency.

What to Serve With Marry Me Gnocchi?

Garlic Bread

The ultimate pairing for soaking up every drop of that irresistible sauce.

Roasted Broccoli

A slightly crispy veggie side balances the richness of the gnocchi.

Grilled Chicken

Add protein and make the dish more filling without stealing the spotlight.

Simple Green Salad

A light, lemony salad cuts through the creaminess and adds a refreshing bite.

Sautéed Spinach

Quick to cook and packed with nutrients, spinach complements the dish well.

Crispy Prosciutto

Add a bit of crunch and saltiness to the plate.

White Wine

A chilled glass of Pinot Grigio or Sauvignon Blanc pairs beautifully.

Want More Pasta Ideas?

If this dreamy gnocchi dish hits the spot, you might want to explore other comforting and creative pasta recipes:

• Try the Delicious Garlic Sausage Alfredo Rigatoni for a meaty and creamy twist.
• Looking for soup? Creamy Kielbasa Gnocchi Soup offers gnocchi in cozy bowl form.
• Get inspired with Quick Creamy Cajun Pasta for bold flavors and spicy flair.
• For a veggie-packed option, Healthy Sausage Veggie Skillet Meal balances comfort and nutrition.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you can revisit it when the craving strikes. It’s the kind of meal that becomes a favorite quickly.

Let me know how it turned out for you! Did you keep it vegetarian or add your favorite protein? Any fun additions like spinach or mushrooms?

I’d love to hear how you made it your own.

Explore more comforting, feel-good dinners and homemade favorites on Luna Meals on Pinterest.

Conclusion

Marry Me Gnocchi brings elegance to the table with very little effort. It’s simple enough for a weeknight dinner but rich and impressive enough to serve guests or make a date night extra cozy. With creamy sauce, vibrant sun-dried tomatoes, and tender gnocchi, it’s a dish you’ll want to keep in regular rotation.

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