Hot Chocolate Overnight Oats

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When the weather turns chilly, there’s nothing cozier than waking up to a breakfast that feels like dessert but nourishes like a well-balanced meal. These Hot Chocolate Overnight Oats are a comforting, chocolatey twist on a breakfast classic. Creamy oats infused with cocoa, a hint of sweetness, and the option for melty mini marshmallows or chocolate chips make this a recipe that feels indulgent without being overly rich.

Perfect for meal prep, this breakfast can be made ahead in batches, stored in the fridge, and enjoyed straight from the jar or warmed up for that hot chocolate feel. Whether you’re looking for a sweet morning treat or an after-dinner healthy snack, this is your go-to winter warmer.

Why You’ll Love This Hot Chocolate Overnight Oats

These oats are as simple as they are satisfying. They bring together the nostalgic flavor of hot chocolate with the wholesome, hearty texture of old-fashioned oats. Plus, they’re customizable: dairy-free, sugar-free, or protein-boosted options are easy to incorporate. The best part? No cooking required. Mix, chill, and enjoy.

What Kind of Oats Should I Use for This Recipe?

Old-fashioned rolled oats are the best choice here. They soak up the liquid beautifully overnight, becoming soft and creamy without turning to mush. Quick oats tend to break down too much, and steel-cut oats don’t soften enough without cooking. If you’re aiming for that spoonable pudding-like texture, stick with rolled oats.

Ingredients for the Hot Chocolate Overnight Oats

Creating the perfect hot chocolate oats means using ingredients that balance richness, sweetness, and texture. Here are the essentials you’ll need:

• Old-fashioned rolled oats
• Milk of choice
• Unsweetened cocoa powder
• Maple syrup or honey
• Chia seeds
• Greek yogurt or plant-based yogurt
• Vanilla extract
• Mini chocolate chips or marshmallows (optional)
• Pinch of salt

Each ingredient plays a key role. Oats provide the base and fiber-rich texture. Milk brings creaminess, and cocoa powder gives that deep chocolate flavor. Maple syrup sweetens naturally, while chia seeds thicken and add nutrients. Yogurt boosts protein and creaminess. Vanilla enhances the chocolate, and a pinch of salt ties all the flavors together.

How To Make the Hot Chocolate Overnight Oats

Step 1: Mix the Base

In a mason jar or container, combine rolled oats, cocoa powder, chia seeds, and a pinch of salt. Stir well to evenly distribute the dry ingredients.

Step 2: Add the Wet Ingredients

Pour in the milk, maple syrup, yogurt, and vanilla extract. Stir until everything is thoroughly mixed and the cocoa has dissolved.

Step 3: Seal and Chill

Cover the jar or container with a lid and refrigerate overnight or at least 4 hours. The oats and chia seeds will absorb the liquid and thicken.

Step 4: Add Toppings and Serve

In the morning, give your oats a good stir. Top with mini chocolate chips or marshmallows if using. You can enjoy them cold or microwave for 30–60 seconds to warm them up into a cozy bowl of hot chocolate oatmeal.

How to Store and Serve Hot Chocolate Overnight Oats

This recipe makes enough for two hearty servings, perfect for a quick breakfast for you and a loved one or for two mornings in a row. Store the oats in sealed jars or containers in the fridge for up to 4 days. If you’d like to warm them, pop the jar in the microwave for a minute, stirring halfway through. Add a splash of milk to loosen if needed.

Whether you enjoy them cold like a chocolate pudding or warmed up for a comforting breakfast bowl, they’re just as delicious either way.

What to Serve With Hot Chocolate Overnight Oats?

Fresh Berries

A handful of raspberries or strawberries adds a tart, juicy contrast to the rich chocolate flavor.

Sliced Banana

Bananas and chocolate are a classic duo, and the natural sweetness of banana pairs perfectly with the oats.

Toasted Coconut

Add a tropical twist and a bit of texture with some toasted coconut flakes on top.

Almond or Peanut Butter

A drizzle of nut butter not only ups the protein but adds a creamy, nutty depth that complements the cocoa.

Espresso Shot

For an energizing breakfast, pair your oats with a fresh shot of espresso or even mix it into the oats for a mocha flavor.

Whipped Cream

If you want to treat yourself, add a dollop of whipped cream on top just like a classic cup of hot cocoa.

Protein Shake

For post-workout mornings, pair with a protein shake to balance carbs and protein intake.

Want More Breakfast Ideas with a Twist?

If these hot chocolate overnight oats got your tastebuds excited, check out more fun and creative breakfast options from the blog:

• Try our Banana Oat Breakfast Bars if you love grab-and-go mornings.
• Warm up with Creamy Kielbasa Gnocchi Soup for a savory contrast.
• For another dessert-like option, the Blueberry Cheesecake Heaven Rolls are a sweet indulgence.
• Add crunch with Canned Biscuit Sugar Donuts, a quick-fix favorite.
• And if savory is your style, the Egg White Feta Wraps are full of protein and flavor.

Save This Recipe For Later

📌 Save this recipe to your Pinterest breakfast board so you can come back to it anytime. These overnight oats are a perfect mix of comfort and convenience.

Let me know how you liked yours! Did you go for marshmallows or chocolate chips? Or maybe a little of both?

Explore beautifully curated health-boosting drinks and wholesome breakfasts on Luna Meals on Pinterest and find your next cozy favorite!

Conclusion

Hot Chocolate Overnight Oats are your answer to those mornings when you want something sweet, warm, and satisfying without spending time over the stove. With wholesome ingredients and rich flavor, it’s the kind of breakfast you’ll find yourself making on repeat all season long. Enjoy them chilled or heated—either way, they deliver all the joy of hot cocoa in spoonable form.

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