Easy Chicken Pot Pie Bites

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Easy Chicken Pot Pie Bites are the perfect comfort food in miniature form. Golden, flaky biscuits cradle a creamy, savory filling loaded with tender chicken and vibrant vegetables. Each bite is a warm hug of nostalgic flavors, made quick and fuss-free for busy weeknights or cozy gatherings.

These pot pie bites are great for everything from potlucks to school lunches. With a shortcut using canned biscuits and rotisserie chicken, they come together in no time. You’ll still get all the classic pot pie flavor but in a hand-held, crispy-on-the-outside, creamy-on-the-inside version that’s easy to serve and even easier to eat.

Why You’ll Love This Easy Chicken Pot Pie Bites Recipe

These bites bring all the warmth of traditional chicken pot pie but in a modern, snackable format. They’re quick to prepare, freezer-friendly, and versatile enough for dinner, appetizers, or even brunch. Whether you’re cooking for kids, hosting guests, or just craving something wholesome and satisfying, these little pies deliver.

What Kind of Biscuits Should I Use?

For best results, use canned jumbo flaky biscuits. They’re easy to press into muffin tins and bake into the perfect golden shell. Avoid the ones labeled “buttermilk” if you prefer a neutral flavor, and go with classic butter or homestyle varieties for that rich, homemade taste.

Ingredients for the Easy Chicken Pot Pie Bites

These chicken pot pie bites come together with a short list of easy-to-find ingredients that blend into something magical once baked.

• Canned Biscuits: These create the perfect golden, flaky cup that holds the filling.
• Cooked Chicken: Use shredded rotisserie chicken for convenience or leftovers from a previous meal.
• Frozen Mixed Vegetables: No need to chop anything; a frozen mix brings texture, color, and nutrition.
• Cream of Chicken Soup: Gives the filling that classic creamy consistency and comforting flavor.
• Shredded Cheddar Cheese: Adds gooey richness and extra savory depth.
• Salt and Pepper: Season to taste and enhance every bite.

How To Make the Easy Chicken Pot Pie Bites

Step 1: Prep Your Muffin Tin

Preheat your oven to 375°F and lightly grease a 12-cup muffin pan. This prevents sticking and ensures golden bottoms.

Step 2: Flatten the Biscuits

Take each biscuit and gently press it into a flat circle, about 4 inches in diameter. Press each one into a muffin cup to form a little bowl.

Step 3: Mix the Filling

In a mixing bowl, combine the cooked chicken, frozen vegetables, cream of chicken soup, shredded cheddar cheese, and a pinch of salt and pepper. Stir until well mixed.

Step 4: Fill the Cups

Spoon the filling mixture evenly into each biscuit cup, filling nearly to the top but not overflowing.

Step 5: Bake Until Golden

Bake for 15 to 18 minutes, or until the biscuit edges are golden brown and the filling is bubbly. Let them cool for 5 minutes in the pan before carefully removing.

Serving and Storing These Chicken Pot Pie Bites

This recipe makes 12 hearty bites, ideal for feeding 4 to 6 people as a main course or up to 10 as an appetizer. Serve them warm, ideally straight from the oven when the crust is crispest and the filling luscious.

Leftovers can be stored in the fridge for up to 3 days in an airtight container. Reheat in the oven or air fryer to revive the crisp texture. You can also freeze them after baking and reheat directly from frozen for a quick, cozy meal any time.

What to Serve With Easy Chicken Pot Pie Bites?

A Fresh Green Salad

Crisp romaine, cucumbers, and cherry tomatoes with a lemony vinaigrette add a refreshing contrast to the creamy filling.

Roasted Sweet Potatoes

Their caramelized flavor pairs wonderfully with the savory chicken.

Garlic Green Beans

Lightly sautéed green beans with garlic make a simple, healthy side.

Cranberry Sauce

A tart, bright addition that balances out the richness of the bites.

Tomato Basil Soup

Sipping a hot soup with these bites adds a cozy, complete-meal feel.

Deviled Eggs

Perfect for potlucks or brunch when paired with these savory mini pies.

Buttery Corn on the Cob

The sweetness of corn brings a sunny feel to the dish.

Chopped Apple Salad

Apples, walnuts, and a honey dressing bring sweet crunch to the table.

Want More Chicken Recipes That Are Simple and Comforting?

If you love these bite-sized pot pies, you’ll also enjoy these other flavorful meals:

• Try the Low Carb Chicken Casserole for a cheesy, keto-friendly dinner.
• Make a batch of Easy Chicken Fried Rice when you crave a quick stovetop meal.
• The Smothered Chicken and Rice is ideal for Sunday-style comfort.
• For creamy pasta lovers, the Garlic Butter Chicken Balls with Parmesan Pasta is a must-try.
• Enjoy a lighter option like Light Lemon Basil Pasta Salad with Chicken that’s fresh and tangy.

Save This Recipe For Later

📌 Save this recipe to your Pinterest board so you always have it ready for meal prep, parties, or cozy weeknights.

Let me know in the comments how yours turned out. Did you stick with rotisserie chicken, or mix it up with turkey or ham? Did the kids love them as much as mine did?

I’d love to hear how you made them your own!

Explore beautifully curated, family-friendly meals and snacks on Luna Meals on Pinterest and discover your new weekly go-tos.

Conclusion

Easy Chicken Pot Pie Bites are everything we love about comfort food, packed into a crisp, golden cup. They’re quick, cozy, crowd-pleasing, and endlessly adaptable. Whether you’re making them for dinner, freezing a batch for busy nights, or serving them at your next party, you’ll come back to this recipe again and again.

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