Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta Recipe

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If you’re craving a dish that’s cozy, indulgent, and absolutely satisfying, this Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta is your next go-to dinner. The chicken is seared to golden perfection, then smothered in a rich garlic-parmesan cream sauce that clings beautifully to every bite. Paired with cheesy twisted pasta that delivers both flavor and visual appeal, it’s a comforting yet elevated take on a weeknight meal.

There’s something irresistibly comforting about a creamy chicken pasta dish, but when you combine deeply savory garlic, nutty parmesan, and a hint of buttery richness, you’re entering flavor heaven. This recipe brings together everything you love about Italian comfort food with a fun, family-friendly twist. Whether you’re hosting a cozy dinner or just treating yourself after a long day, it’s the kind of meal that earns repeat requests.

Why You’ll Love This Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta

This dish checks every box for a home-cooked favorite. The garlic-infused cream sauce is velvety and flavorful without being too heavy. The chicken stays juicy with a golden crust that holds up beautifully to the creamy texture. And the cheesy twisted pasta? It’s playful, cheesy, and captures the sauce in all the right places.

This recipe is also surprisingly easy to make, perfect for anyone looking to impress without spending hours in the kitchen. It’s comforting, crowd-pleasing, and reheats like a dream.

What Kind of Pasta Works Best for This Recipe?

While you can absolutely substitute with your favorite pasta, twisted pasta like rotini or fusilli is ideal for this dish. The spirals are perfect for holding onto that luscious parmesan garlic sauce and creating pockets of cheesy goodness in every bite.

If you want to change things up, cavatappi or gemelli also work wonderfully thanks to their sturdy shape and sauce-grabbing ability. Just make sure to cook the pasta al dente so it maintains its texture even after being tossed in the sauce.

Ingredients for the Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta

To bring this creamy, cheesy masterpiece to life, you’ll need a balance of fresh, pantry, and dairy ingredients that all come together in perfect harmony. Every ingredient plays a role in layering depth, texture, and richness into the dish.

• Chicken breasts
• Olive oil
• Butter
• Garlic cloves
• Heavy cream
• Parmesan cheese
• Cream cheese
• Salt and pepper
• Paprika
• Italian seasoning
• Rotini or fusilli pasta
• Mozzarella cheese
• Fresh parsley

The chicken breasts serve as the hearty, protein-rich base that soaks up all the creamy garlic goodness. A mix of olive oil and butter helps sear the chicken to golden brown perfection while infusing the pan with richness.

Garlic cloves are the heart of the flavor here, delivering that punchy aroma and depth. For the sauce, heavy cream, parmesan cheese, and a bit of cream cheese combine to create an irresistibly thick and velvety finish.

Seasonings like salt, pepper, paprika, and Italian seasoning give it that perfect savory profile. We go with rotini or fusilli pasta because those twisty shapes hold onto the sauce like champs.

Then, of course, mozzarella cheese adds gooey, stretchy comfort, and a sprinkle of fresh parsley adds a pop of color and freshness just before serving.

How To Make the Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta

Step 1: Sear the Chicken

Season the chicken breasts with salt, pepper, paprika, and Italian seasoning. In a large skillet, heat olive oil and butter over medium-high heat. Add the chicken and sear until golden on both sides and cooked through. Remove from skillet and set aside.

Step 2: Start the Sauce Base

In the same skillet, add more butter if needed and sauté minced garlic until fragrant. Reduce the heat and pour in the heavy cream, stirring to deglaze the pan and incorporate those golden bits of flavor.

Step 3: Melt in the Cheese

Add cream cheese and grated parmesan, stirring until melted and smooth. Let the sauce simmer gently until it begins to thicken.

Step 4: Boil the Pasta

While the sauce simmers, cook the rotini or fusilli pasta in salted water until al dente. Drain and set aside.

Step 5: Combine Everything

Slice the cooked chicken and return it to the skillet. Add the drained pasta and toss everything together. Stir in mozzarella and let it melt into the pasta.

Step 6: Finish and Garnish

Top with a little extra mozzarella if you’d like a cheesy top, then garnish with chopped fresh parsley before serving. Serve hot and enjoy every creamy, cheesy bite!

How to Serve and Store Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta

This comforting dish is best served hot, right off the stove when the cheese is melty and the sauce is at its creamy peak. It’s a rich, satisfying meal that works beautifully for both casual weeknights and cozy dinner parties. The creamy garlic sauce thickens slightly as it cools, making leftovers just as delicious the next day.

This recipe serves about 4 to 5 people generously, making it ideal for family-style dining or meal prep. If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of milk or cream while warming over low heat to restore the sauce’s creamy consistency.

Avoid freezing this dish, as the cream-based sauce can separate and become grainy when thawed.

What to Serve With Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta?

Garlic Bread

A classic side for creamy pasta, garlic bread adds a crispy, buttery crunch that’s perfect for soaking up any leftover sauce.

Steamed Broccoli

A light, nutritious contrast to the richness of the dish. The mild bitterness of broccoli complements the creamy parmesan beautifully.

Caesar Salad

Crisp romaine, tangy Caesar dressing, and crunchy croutons provide a refreshing balance to this indulgent pasta.

Roasted Asparagus

Oven-roasted asparagus adds texture and a slightly earthy flavor that plays well with the creamy elements.

Balsamic Roasted Tomatoes

A touch of acidity from roasted tomatoes cuts through the richness and brings a burst of brightness.

Sautéed Spinach

Simple and quick, spinach brings a leafy, slightly bitter bite that’s a great counterpoint to the cheesy pasta.

Lemon-Parmesan Zucchini

A light and zesty vegetable side that mirrors the parmesan flavor while keeping the overall meal vibrant.

Apple Arugula Salad

Crisp apples and peppery arugula with a honey vinaigrette can offer a sweet and spicy note to round out the meal.

Want More Pasta Dinner Ideas?

If you love this Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta, there’s a whole world of comfort food waiting for you. These other dishes bring bold flavors, creamy sauces, and irresistible textures that make any night feel special:

• Try this flavorful Delicious Garlic Sausage Alfredo Rigatoni if you’re craving a heartier meat-packed dinner.
• For a quick, savory weeknight win, the Quick Creamy Cajun Pasta delivers bold spice in under 30 minutes.
• Indulge in the creamy comfort of Creamy Mushroom Ravioli when you want something meatless and deeply satisfying.
• You’ll also enjoy our zesty Cowboy Butter Chicken Linguine with its garlicky, herby butter sauce.
• Or cozy up with Creamy Kielbasa Gnocchi Soup for a spoonful of pure warmth.

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Let us know how it turned out! Did you add mushrooms or switch up the pasta shape? Did you go extra on the mozzarella?

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Conclusion

Creamy Garlic Parmesan Chicken and Cheesy Twisted Pasta brings together everything you could want in a comforting meal. With its golden chicken, velvety garlic sauce, and gooey pasta, this dish is packed with flavor and satisfying textures. It’s easy enough for a weekday and impressive enough for guests. Give it a try and watch it become a favorite in your dinner rotation.

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